Today marks the final day in our Savannah Bee Company series. I would be mourning this end if I didn’t plan on continuing to drizzle their honey all over every single food I eat. Since it’s Friday, we will kick back with some honey cocktails. Since spring has arrived, this entry will also include a … Continue Reading
Growing up, I hated grilled cheese because it felt like a loveless meal that parents would throw together when they were tired or stressed. Also, it tasted like rubber. After living abroad where quality cheese and bread aren’t always readily available, grilled cheese has metamorphosed into my ultimate comfort food. Luckily for me, my dad … Continue Reading
For today’s honey recipe, we experimented with Savannah Bee Company’s raw honeycomb. This is the most healthy form of honey available, but I always shied away from it because I thought the texture would be too waxy for my liking. Clearly, judging from how much is missing from this box, its waxiness was not an … Continue Reading
In late February, The Glutton’s Digest was invited to Savannah Bee Company’s flagship store for a private tour with Haley Bowers, who is responsible for the company’s Social Media Marketing. By now, most people recognize the many beneficial properties that honey possesses. In fact, honey is no stranger to praise, as its healing qualities were … Continue Reading
